MANGO WHIP
Servings: 2
Total Time: 5 mins
INGREDIENTS:
4 cups frozen mango
1 can of coconut cream
INSTRUCTIONS:
Place all ingredients in your blender. Blend until smooth and thick consistency. If you don’t have a high powered blender, make sure to put fresh ingredients at the bottom along with the liquid to help blend easier! Pour or Scoop into your favourite jar/bowl and ENJOY!
Make sure to tag us when you make it @twin_coast on instagram, We love to see it!
so deliciously creamy!
Is there a specific brand of coconut cream you recommend? Thanks. :-)
Goodddd