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  • Writer: Twin Coast
    Twin Coast
  • Aug 18, 2021
  • 1 min read

Updated: Oct 16, 2022

MANGO WHIP



Servings: 2

Total Time: 5 mins


INGREDIENTS:

4 cups frozen mango

1 can of coconut cream


INSTRUCTIONS:

Place all ingredients in your blender. Blend until smooth and thick consistency. If you don’t have a high powered blender, make sure to put fresh ingredients at the bottom along with the liquid to help blend easier! Pour or Scoop into your favourite jar/bowl and ENJOY!

Make sure to tag us when you make it @twin_coast on instagram, We love to see it!


3 Comments

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Guest
Sep 22, 2024
Rated 5 out of 5 stars.

so deliciously creamy!

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Guest
Jun 12, 2024

Is there a specific brand of coconut cream you recommend? Thanks. :-)

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Guest
Jun 25, 2023
Rated 5 out of 5 stars.

Goodddd

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